Gardens of Salonica
New Greek Cafe and Deli
Tues - Thu : 11am - 9am
Fri - Sat : 11am - 10pm
Sun - Mon : closed
The Gardens closes for all major holidays
19 Fifth St NE
Minneapolis, MN 55413
tel (612) 378 - 0611
Why does the Gardens sponsor monthly a four-course, family-style, chef-driven, wine-paired dinner with a GuestPresenter?
Call it, Kitchen Lab. Call it, forced creativity. Call it, a stressy mind-bender that makes the kitchen staff think and solve in new ways, aerates our sluggished brains, and provides new dishes for the Gardens that, over the past three years, have become Gardens' faves.
Seating is limited, please reserve!
Didn't get to Greece this year? As close as you can get: spend an evening with just-returned-from-European-Travels-with-family, GuestPresenter, Susan Thurston, who will share her candid impressions, poignant moments, and highlights of her month long trip through England, Paris, Italy and Greece in front of the spooling photos of Anna's May Tour, 2013, The Prettiest Picture Postcard Tour of Greece while dining on the wines tasted and the dishes discovered on Kerkyra, Lefkada, Zakynthos, Corinth, and Santorini!
For fifty years I have painted, photographed, printed, and drawn the Spirit Tree, a four hundred year-old cedar tree that grows out of a rock in Lake Superior and is a spiritual icon for the Ojibwe people. I have studied it in every season, every time of day, every day of the year. For me it is a personal symbol of survival. --- Hazel Belvo.
With Guest Presenter, Dr Basil Janavaras: Saving Greece One Bottle at a Time!
With Guest Presenter, Dr. Basil Janavaras, "Saving Greece One Bottle at a Time." $35/pp. RSVP, only, please!
GARDENS of SALONICA PRESENTS SYMPOSIA. A SERIES, XIX
OCT 24, 2012
~THRASHING THE THRESHOLD~
Manitaria Saganaki: Pearl Oyster Mushrooms & Feta Oven Roasted & Fire Finished
Kolokithopita Strifta: Zucchini Rolled up, Wrapped & Twisted
LAFKIOTI NINEMOS: 2010
DEUTERO PIATO: SECOND COURSE
LachanoSoupa: Hot Pink Cabbage Soup Dolloped with Savory Yogurt
Gopes me PrasinoDomata Salsa: Fire Finished Monk Fish and Green Tomatoe Salsa
Pita Stis Skares: Homemade Pita, Fire Finished
OENODEA BLANC: DOMAINE LAZARIDI
￼SYMPOSIA. A SERIES, XIX!!!
EAT LIKE A GREEK! INFORMED & INSPIRED!
@ GARDENS OF SALONICA
Wednesday, October 24, 6-9pm $35/pp
A CHEF-DRIVEN, FOUR-COURSE, WINE-PAIRED, FAMILY-STYLE DINNER WITH GUEST PRESENTER, FINE ARTIST, SCOTT SEEKINS MAX SEATING 35